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UPCOMING FOODIE EVENTS
The Great Midwest Rib Fest
July 25-27
On Tap @ Mystic
August 9
Dry Creek Vineyard Wine Pairing Dinner
September 16
Oktoberfest Beer Pairing Dinner
October 14
Taste of Italy
November 5
Minnehaha Café
2014 August September Menu
Appetizer:
Antipasto Flatbread Pizza
Topped with house-made sun-dried tomato-basil pesto, salami, Kalamata olives, artichoke hearts, pepperoncini, roasted red peppers and fresh mozzarella cheese
$9.99
Salad:
Balsamic Chicken & Wild Rice Salad
Balsamic marinated chicken breast, wild rice, fresh spinach, toasted almonds, artichoke hearts, peas, bell peppers, onions, celery, carrots and tomatoes tossed in a zesty Parmesan vinaigrette
$9.99
Entrée:
Stuffed Roasted Acorn Squash
Roasted acorn squash stuffed with a blend of ground turkey, wild rice, almonds, vegetables and melted Gruyère cheese
$9.59
Entrée:
BBQ Ribs
Half-rack of dry-rubbed pork spareribs topped with barbecue sauce and served with jalapeño cheddar cornbread, coleslaw and baked beans
$14.99
Dessert:
Apple Cinnamon Cheesecake
Our New York-style cheesecake made with cinnamon-spiced Haralson apples and drizzled with caramel sauce
$4.99

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